Yanagiba Knives

You have arrived at this page because you were looking for Yanagiba Knives, and we feel it is our job to help you find the Yanagiba Knives you want.
If I were looking for Yanagiba Knives and I wanted the best selection I could find at a good price, AMAZON would be my first choice. Not only do they have a large collection of Yanagiba Knives, but they also have great prices, and free shipping on some items.
The product links on this page will take you directly to the complete collection of Yanagiba Knives on the AMAZON website.
If you are truly looking for a great shopping experience, great selection and great prices, you have come to the right place. Browse around, I'm sure you will find exactly what you are looking for.


DALSTRONG Yanagiba Knife- 10.5"- German HC Steel- with Sheath
DALSTRONG Yanagiba Knife- 10.5"- German HC Steel- with Sheath
List Price: $149.99
Sale Price: $39.88
You save: $110.11 (73%)
  Eligible for free shipping!
Availability: Usually ships in 24 hours
See Reviews For This Product

Description

• PREMIUM MATERIALS.• SUPERIOR CONSTRUCTION • PERFECTED PERFORMANCE The Dalstrong Difference FEATURES AND BENEFITS ✓ Precision forged, ultra sharp, wear resistant, single-piece, high carbon ThyssenKrupp German steel at 55 Rockwell ✓ The edge is painstakingly hand sharpened to 18°, maintaining the perfect balance between achieving ultra thin slices and maximum resilience ✓ Tall blade height gives knuckle clearance to assist with food preparation and chopping activity✓ Beautiful hand polished satin finish blade ✓ Tapered design for hardness and flexibility ✓ Stain resistant ✓ Precisely tempered ✓Polished spine to facilitate a comfortable pinch grip ✓ Full tang for incredible robustness & quality ✓ Premium quality laminated pakkawood handles imported from Spain, for superior strength, refinement, and beauty...

Features

  • For ultra-thin, ultra-precise sashimi slicing, the Gladiator Series 10.5" Yanagiba is a Japanese-style sushi expert forged of high-carbon German steel. The Yanagiba is a thick, heavy, single-bevel slicing master traditionally used in Japanese cuisine to prepare raw fish. The 10.5" blade is perfectly suited for cutting through flesh in a single stroke without pulling or tearing in order to maximize flavour and taste while the 3.5mm blade gently pushes meat away from the blade.
  • Combining elements of this traditional Asian style knife with Dalstrong's signature Gladiator Series features, the Gladiator Series 10.5" Yanagiba is the perfect instrument for any task including the preparation of raw poultry slicing, flank, hanger steak, pork tenderloins and other moist and tender meats.
  • The Gladiator Series blade is precision forged from a single piece of imported premium quality, high-carbon ThyssenKrupp German steel, ensuring an ultra sharp edge with excellent wear and stain resistance. Hand sharpened to between 16 and 18 degrees, the Dalstrong Gladiator Series Yanagiba knife is a high performance kitchen workhorse, ensuring ultra-thin slicing with minimal effort, maintenance or clean up required.
  • Featuring a beautiful, ergonomic and ambidextrous imported black pakkawood handle imported from Spain (laminated for extra strength, sanitation and water/stain resistance) the Gladiator Series Yanagiba Knife is carefully designed for maximum comfort and maneuverability.
  • The knife is as pleasing to hold as it is to look at, featuring a perfectly engineered balance with a satisfying presence. The hand polished bolster adds counterweight and, while the triple rivets (with signature Dalstrong center rivet) in the handle ensures the highest level of strength and robustness. Included is a water and stain resistant, BPA free protective Dalstrong PerfectFit sheath.
DALSTRONG Yanagiba Knife- Shogun Series 'S'- Single Bevel- 10.5" Blade - Wood Sheath
DALSTRONG Yanagiba Knife- Shogun Series 'S'- Single Bevel- 10.5" Blade - Wood Sheath
List Price: $299.99
Sale Price: $119.88
You save: $180.11 (60%)
  Eligible for free shipping!
Availability: Usually ships in 24 hours
See Reviews For This Product

Description

The Ultimate Single Bevel Yanagiba KnifeAt The Cutting Edge of Beauty and Performance  FEATURES AND BENEFITS The Blade ✓Single Bevel Blade ✓Incredible Edge Retention at 62+ Rockwell ✓AUS-10V Vacuum Heat Treated Japanese super steel core, laminated on either side ✓Hot-forged "Metal-Storm" blade pattern, reducing drag ✓ Sharpened under the 3-step Honbazuke method ✓Tapered bolster provides a perfect balance, gently encouraging a natural pinch grip ✓Rust/Corrosion resistant cladding ✓Hand-polished spine ✓Full tang - maximum robustness ✓Triple riveted - even further resilience ✓Beautifully engraved ✓Tapered blade for minimal slicing resistance and non-stick properties ✓Cleans easily ✓Nitrogen cooled for enhanced harness and flexibility The Handle ✓Military grade G10 handle for life-long durability combined with stunning Red Rosewood ✓Highly impervious to heat, cold and moisture ✓ Traditional Japanese Octagon Handle shape, slightly tapered for tactile feedback ✓Ergonomic handle for superior hand control, agility and comfort ✓Non-slip grip ✓Engraved end cap for further distinction ✓Intricate copper mosaic enhances beauty INCLUDES (1) Single Bevel Yanagiba Knife (10...

Features

  • Keeping true to traditional Japanese knife craft, the Shogun Series "S" Single Bevel 10.5" Yanagiba is a Sashimi & Sushi slicing master, constructed of three main grinds. First, the Shinogi surface runs along the flat surface of the blade to the blade's edge, allowing for a narrow, razor like blade edge, and thus a sharper knife. This ultra sharp edge is perfect for slicing thinly and quickly, serving to achieve the correct cuts of vegetables and fish, making the chef's job effortless.
  • Second, the Urasuki is the gentle concave surface of the backside of the blade, creating an slight air pocket while slicing, ensuring minimal drag and a smoother surface, sailing through fibres of various types of flesh without tearing or pulling and with minimal effort. Finally, the Uraoshi surface; the thin, flat rim that surrounds the Urasuki which serves optimize performance and enhance strength of the blade.
  • The Shogun Series 'S' single bevel blade is precision forged from a single piece of ultra premium Japanese high-carbon AUS-10V steel, laminated on either side for stain-resistance and durability. Precise cryogenic tempering with liquid nitrogen increases the steel's crystalline structure, enhancing strength, flexibility and hardness.
  • Gorgeously laminated and hot-forged, the "Metal-Storm" pattern on the blade minimizes drag and stuck on food while maximizing your slicing efficiency, allowing you to glide through prep. The super-steel core possesses extra high carbon levels, allowing for scalpel-like sharpness with exceptionally long lasting edge retention. Each knife is hand-finished in the Honbazuke 3-step method, creating a beautiful mirror polished edge at an acute 15 degrees.
  • New to this series, the traditional octagon shaped handle. Meticulously constructed of a handsome combination of G-10 Garolite, an incredibly strong military grade, non-porous & fibreglass like material and stunning Red Rosewood. The carefully engineered handle is designed for superior hand control and tapers slightly larger towards the tail of the handle, allowing for tactile feedback for better use of your knife.
Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch
Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch
List Price: $44.00
Sale Price: $34.95
You save: $9.05 (21%)
  Eligible for free shipping!
Availability: Usually ships in 24 hours
See Reviews For This Product

Description

Achieving ultra-thin slices for sashimi and sushi is a breeze with our Wasabi Black 9-Inch Yanagiba Knife. Our Wasabi line of knives feature traditional Japanese blade styling, and our 9-inch Yanagiba knife is no exception...

Features

  • Japanes style yanagiba knife, used for slicing ultra-thin slices for dishes such as sushi and sashimi
  • Made with Daido 1K6 high-carbon, stainless steel for superior edge retention
  • Unique, single-sided blade design,embellished with the japanese character for' wasabi'
  • Blades are bead-blasted to an attractive finish, handle is sturdy, clean polypropylene blend
  • Dishwasher safe, hand washing recommended; limited lifetime warranty, made in Japan
JapanBargain S-1550 Japanese Sushi Yanagiba Sashimi Knife
JapanBargain S-1550 Japanese Sushi Yanagiba Sashimi Knife
List Price: $14.55
Sale Price: $13.99
You save: $0.56 (4%)
  Eligible for free shipping!
Availability: Usually ships in 24 hours
See Reviews For This Product

Description

Japanese Yanagiba sashimi knife for prepare sashimi, slice raw fish and seafood. Molybdenum rust-resistant steel blade. Razor sharp edge. Blade length: 8-1/4 inch. Overall length: 13 inch. Wooden handle offers maximum comfort & control...

Features

  • Molybdenum rust-resistant steel blade, razor sharp edge
  • Blade length: 8-1/4 inch x overall length: 13 inch
  • Wooden handle offers maximum comfort & control, plastic bolster
  • Easy to sharpen
  • Made in Japan
Japanese Yanagiba Sashimi Sushi Knife, Soufull 325mm Stainless Steel Professional Sashimi Knife with Razor Sharp Blade
Japanese Yanagiba Sashimi Sushi Knife, Soufull 325mm Stainless Steel Professional Sashimi Knife with Razor Sharp Blade
List Price: $149.99
Sale Price: $16.99
You save: $133.00 (89%)
  Eligible for free shipping!
Availability: Usually ships in 24 hours
See Reviews For This Product

Description

Soufull 325mm Professional Yanagiba Sashimi Knife for all of your reasons The Soufull Sashimi Knife is crafted by our master artisans with the utmost care to create the premium quality knife that offer exceptional performance...

Features

  • Ergonomic D-shaped wood handle for a light and well balanced construction
  • Razor sharp blade can glide through any type of fish with no pressure.
  • Forged from Japanese white high carbon steel and it can maintain it's sharpness for a long time
  • Blade length: 7.87 inches Total length: 12.8 inches
  • This Soufull sashimi knife come with a beautiful new black gift box so it is very suitable as a gift to your relatives or friends.
DALSTRONG Yanagiba Sushi Knife - Phantom Series - Japanese AUS 8 Steel - 9" - Traditional Sashimi Knife - Single Bevel - Sheath
DALSTRONG Yanagiba Sushi Knife - Phantom Series - Japanese AUS 8 Steel - 9" - Traditional Sashimi Knife - Single Bevel - Sheath
List Price: $149.99
Sale Price: $69.77
You save: $80.22 (53%)
  Eligible for free shipping!
Availability: Usually ships in 24 hours
See Reviews For This Product

Description

Masterfully Elegant. Ultra Agile. Exceptional Performance. • The Phantom Series of knives are elegant, agile, and ruthlessly sharp culinary showpieces. Crafted over 45 days and featuring beautifully engraved Japanese AUS-8 high carbon steel painstakingly hand sharpened to between 13-15 degrees...

Features

  • Powerhouse Sushi Knife: Masterfully elegant, perfectly balanced, razor sharp and with exceptional performance, the Phantom Series sashimi knife is a statement in refinement, beauty, purity and power. Featuring a long, narrow blade that ensures paper-thin slices of fish, this ultra-sharp blade sails through fibers in the flesh without tearing or pulling.
  • Peak Performance: Mercilessly sharp, the Phantom Series yanagiba edge is a single bevel blade painstakingly honed by experts craftsman to 13-15° and nitrogen cooled for enhanced hardness, flexibility and corrosion resistance. Carefully tapered for minimal drag, the blade ensures swift, precise cuts with effortless ease. The 3.5mm thick blade provides heft, rigidity and push the sliced piece away from the fish
  • The Dalstrong Touch: Full tang and precision forged from a single piece of ice tempered, high-carbon, Japanese AUS-8 steel at 58+ Rockwell hardness, the Phantom Series boasts exceptional sharpness, edge retention, strength and durability. Beautifully engraved, the blade further features a hand polished spine and ergonomic bolster shape. Not just for fish, also ideal for boneless proteins such as raw poultry slicing, flank, hanger steak, pork tenderloins and other moist and tender meats.
  • Design Perfection: A velvety rich black Spanish pakkawood handle is hand polished and laminated to ensure a heaven like grip with exceptional durability. The traditional Japanese D-shaped handle is expertly engineered to tuck perfectly into the palm of your hand for ultimate control, cut after cut, while the narrow blade design allows for maneuverability and nimble movement like never before. A distinct mosaic pin of brass and copper adds refinement and subtle luxury.
  • Dalstrong Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service and packaging. See why over 75,000 chef's around the world trust and love, 'The Dalstrong Difference'. Now you are slicing with POWER. Dalstrong POWER!
TUO Cutlery TC0406PS YANAGIBA 10.5" Damascus Knife
TUO Cutlery TC0406PS YANAGIBA 10.5" Damascus Knife
Sale Price: $99.95
  Eligible for free shipping!
Availability: Usually ships in 24 hours
See Reviews For This Product

Description

YANAGIBA 10.5"-- Optimized 34 Layers High Carbon Damascus StainlessSteel with Premium Ebony Handle . Manufactured in the Country: China.

Features

  • Constructed of 34 Layers of Damascus Steel
  • Premium Ebony Handle
  • Precision Sharpened Blade
  • Japanese Design
  • Crafted of High Quality and Reliable Materials
TUO Cutlery TC0406P YANAGIBA 10.5" Damascus Japanese Knife
TUO Cutlery TC0406P YANAGIBA 10.5" Damascus Japanese Knife
List Price: $129.89
Sale Price: Too low to display
  Eligible for free shipping!
Availability: Usually ships in 24 hours
See Reviews For This Product

Description

YANAGIBA 10.5"-- Japanese VG10 34 Layers Damascus Steel with Premium Ebony Handle . Manufactured in the Country: China.

Features

  • Constructed of 34 Layers of Damascus Steel
  • Premium Ebony Handle
  • Precision Sharpened Blade
  • Japanese Design
  • Crafted of High Quality and Reliable Materials
SETO Japanese Chef Knives: Damascus Forged Steel from World Famous Seki, Japan (I-2: 150m/ m: PETTY KNIFE)
SETO Japanese Chef Knives: Damascus Forged Steel from World Famous Seki, Japan (I-2: 150m/ m: PETTY KNIFE)
Sale Price: $55.65
  Eligible for free shipping!
Availability: Usually ships in 24 hours
See Reviews For This Product

Description

SETO Traditional Elite series knives are suitable for professional chefs who has been looking for fine Yanagiba or Deba hocho but less maintenance than traditional high carbon made hocho. ●BLADE STEEL : Forged VG-10 Stainless Steel Core / Damascus 33 Layers ●HRC : 60 ●HANDLE : Traditional D-Shaped, Red Sandalwood w/ Plywood bolster Quality blades of Forged Steel! Processing and fluorine coating and concave to fit the balance between the cutting edge and the handle of the knife features a black slip-Monaca very comfortable, very beautifully made wrought forging Damascus, fit is great-edge sharpness is outstanding slip...

Features

  • Handmade in Seki, Japan!!! Quality blades of Forged Steel!!!!
  • Produced by Mr. Yoshinori knife Seto YOSHI knife representative is a member of the (USA) THE KNIVES MAKER'S GUILD
  • union custom knife is a testament to the world's largest manufacturer
  • of kitchen knives and reliable technology Jihei Iseya (Producer Yoshinori Mr. Seto).Goodness of sharpness,
  • but it is a matter of course, the beauty of the finish is excellent.


Back to Top